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Mombaruzzo Cellar
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Aromatics Sparkling Wine
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More main courses
Mix of boiled meat, Piedmontese manner
Thistle with fondue and truffles
Veal roulade
Free-range capon salad
Caponet - Stuffed cabbage
Main Courses
1
Caponet - Stuffed cabbage
2
Free-range capon salad
3
Veal roulade
4
Thistle with fondue and truffles
5
Mix of boiled meat, Piedmontese manner